Slow Cooker Pork and Sauerkraut

Super-easy slow cooked pork tenderloin with sauerkraut and potatoes. Use a slow cooker liner for effortless cleanup. This is also good served with mashed potatoes if you don’t want to use the whole baby ones. I usually double the recipe as the leftovers are even better the next day.

To Make this Recipe You’ll Need the following ingredients:


  • 1 (1 pound) whole pork tenderloin
  • 1 (24 ounce) bag baby potatoes, unpeeled (optional)
  • 1 (20 ounce) can sauerkraut, undrained

Click Next Button Bellow for Full Recipe

Prev 1 / 2