Maryland Crab Dip

September 10, 2014 admin 0

Ingredients: 4 oz. (1/2 of 8-oz. pkg.) Philadelphia, Cream Cheese, softened 1/4 cup Breakstone’s Sour Cream 1 tsp. Worcestershire sauce 1/2 tsp. dry mustard 1/8 … read more

Cool Cucumber Crunch

September 10, 2014 admin 0

Ingredients: 2 large cucumbers peeled, sliced 1 teaspoon salt 3 cups ice water 1/4 small red onion chopped 1/2 small green bell pepper chopped 1/4 … read more

Oven Baked Tuna Melts

September 10, 2014 admin 0

Ingredients: 1 can tuna (6 ounce) 2 celery (medium stalks, chopped) 1/2 cup processed American cheese (low sodium, diced) 1/4 cup light mayonnaise 1 tablespoon … read more

Mom’s Apple Crisp

September 10, 2014 admin 0

Ingredients: 1/2 cup all-purpose flour, plus 2 Tbsp 1/2 cup old fashioned oats (not instant) 1/4 cup packed brown sugar 1/2 teaspoon ground ginger 1/4 … read more

Tomato-Basil Zucchini

September 10, 2014 admin 0

Ingredients: 1 can (10 3/4 ounces) Campbell’s Condensed Tomato Soup 1 tablespoon lemon juice 1/2 teaspoon dried basil leaves, crushed 1/2 teaspoon garlic powder 4 … read more

Green Apple Chicken Salad

September 10, 2014 admin 0

Ingredients: 1/3 cup mayonnaise 2 tablespoons cider vinegar 1 tablespoon Dijon mustard 2 cooked boneless-skinless chicken breasts, diced (a generous 2 cups) 2 small celery … read more

Potato Bacon Soup

September 10, 2014 admin 0

Ingredients: 32 ounces baked russet potatoes, about 4 large 4 slices low-sodium bacon 1 bunch scallion, sliced thin 2 teaspoons garlic, minced 2 (14 ounce) … read more