I was hesitant to try the recipe at first but was super surprised. I waited a couple of hours and then put the pan into the fridge to cool ~ used parchment paper on the bottom of the pan so it was easy to remove. Cut it into 1″ squares and have to say, not a single person said they didn’t like it. In fact, one of the ladies works in a chocolate store and she even said it was awesome. I’m just heading to make a second batch now. This will be on my list of goodies for Christmas time. Thanks a bunch for submitting a super easy and really yummy recipe!!!
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